The Margarita became popular during Prohibition as people drifted over the border for alcohol & has been enjoyed immensely ever since.
Our traditional Margarita Rimmer Recipe was created to complement the Tequila in the Margarita with hints of citrus, salt & habanero. Created from the very best herbs, salts, and spices, our Spicy Margarita Rimmer does not disappoint!
Perfect for a boozy lunch, dinner event, date night, vacay, or intimate gatherings with friends, our Spicy Margarita Rimmer can be enjoyed anytime - anywhere.
Also pairs delicously with popcorn, chicken, fish, pork, rice, and veggies!
Spicy Margarita Rimmer
Margarita Recipe: 1 serving
For mocktails, simply leave out the liquor.
1 tbsp Spice Pit Spicy Margarita Rimmer
1 lime wedge
2 oz Tequilla
1.5 oz Tripe Sec
1 oz Freshly squeezed lime juice
1 lime slice
Ice for shaker cup
Wet the rim of the cocktail glass with lime wedge. Pour 1 tbsp of Spice Pit Spicy Margarita Rimmer into a dish , twist & turn the glass until rim is coated.
Fill a cocktail shaker with fresh ice. Add tequila, triple sec & lime juice. Cover and shake vigorously until outside of shaker has frothed. Strain into prepared glass and garnish with a slice of lime. Sprinkle with Spice Pit Margarita Rimmer to taste, if needed.